Apple Crostini With Fontina

Recipe Ingredients

2		Granny smith apples
2		Golden delicious apples
4 tablespoons	60ml	Butter
1/2 tablespoon	7.5ml	Red onion - chopped 1/8" dice (medium)
2 tablespoons	30ml	Poppy seeds
2 oz	56g	Grappa
4 slices		Country-style bread - thick slices
4 slices		Fontina cheese - thin slices

Recipe Instructions

Peel, core and cube apples into 1/4-inch dice. In a 12-inch to 14-inch saute pan, heat butter until foam subsides. Add onions and cook until soft and golden-brown, about 8 to 10 minutes. Add apples and poppy seeds and cook until edges are softened, about 5 to 6 minutes. Add grappa and lower heat.

Meanwhile, grill bread on both sides and place on platter. Place a cheese slice on each piece of bread. Spoon apples over and serve.

Source:
MOLTO MARIO with Mario Batali From the TV FOOD NETWORK - (Show # MB-5746)

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