No-Poach Chicken Recipe - Cooking Index
No-Poach Chicken Recipe - Cooking Index
| 1 tablespoon | 15ml | Fryer chicken - (abt 3 lbs) - rinsed, and (large) |
| Innards removed | ||
| 1 | Fresh ginger - (abt 1" long) | |
| 1 cup | 62g / 2.2oz | Chopped green onions |
| 1 teaspoon | 5ml | Szechwan brown peppercorns |
Season the chicken with salt and pepper. Place the chicken in a pot and cover with water. Add the remaining ingredients. Bring the liquid to a boil and cover. Turn off the heat and cook for 2 hours. Strain and remove the meat, discard the bones.
This recipe yields about 1 1/2 pounds chicken meat.
Source:
EMERIL LIVE with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EM-1B44 broadcast 05-19-1998) - Downloaded from their Web-Site - http://www.foodtv.com
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