Spicy Pumpkin Seeds

Recipe Ingredients

		Pumpkin seeds
		Olive oil - for drizzling
		Emeril's Essence - see * Note

Recipe Instructions

* Note: See the "Emeril's Essence Information" recipe which is included in this collection.

Preheat the oven to 350 degrees.

Rinse the seeds clean of any pumpkin flesh. In a mixing bowl, toss the seeds with olive oil. Season the seeds with Emeril's Essence. Place the seeds on a parchment-lined baking sheet and roast until golden-brown and crispy, about 15 minutes. Store in an airtight container at room temperature for up to 2 weeks.

Source:
EMERIL LIVE with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EM-1A75 broadcast 10-26-1997) - Downloaded from their Web-Site - http://www.foodtv.com

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