Cooking Index - Cooking Recipes & IdeasTurkey-White Bean Salad And Tomatillo-Chipotle Spread Recipe - Cooking Index

Turkey-White Bean Salad And Tomatillo-Chipotle Spread

Type: Poultry, Turkey, Vegetables
Courses: Salads
Serves: 8 people

Recipe Ingredients

1/2 cup 118mlMayonnaise
2 tablespoons 30mlWhite wine vinegar
1 tablespoon 15mlOlive oil
1 tablespoon 15mlCreole mustard
  Salt - to taste
  Freshly-ground black pepper - to taste
1 lb 454g / 16ozCooked turkey meat - diced
  (both white and dark meat)
1   White beans - (15 oz) - rinsed and drained
1 cup 110g / 3.9ozGrated carrots
1/2 cup 55g / 1.9ozDiced celery
2 tablespoons 30mlChopped green onions
1 tablespoon 15mlChopped parsley
1   Tomatillo-Chipotle Spread - see * Note

Recipe Instructions

* Note: See the "Tomatillo-Chipotle Spread" recipe which is included in this collection.

In a small bowl combine the mayonnaise, vinegar, olive oil, and creole mustard. Season highly with salt and pepper.

In a large bowl combine the turkey, white beans, carrots, celery, green onions, and parsley. Add the dressing, toss to coat. Refrigerate for 30 minutes before serving. Serve with Tomatillo-Chipotle Spread.

This recipe yields 8 servings.

ESSENCE OF EMERIL with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EE-2254 broadcast 08-27-1996) - Downloaded from their Web-Site -


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