Quick And Easy Garden Pizza Recipe - Cooking Index
Crust | ||
2 | Crescent rolls | |
Pizza Mixture | ||
2 | Cream cheese - (8 oz ea) - softened | |
3/4 cup | 177ml | Salad dressing |
1/4 cup | 59ml | Skim milk |
1 teaspoon | 5ml | Dillweed |
1 teaspoon | 5ml | Basil |
1 teaspoon | 5ml | Garlic salt |
Toppings | ||
Broccoli | ||
Cauliflower | ||
Green peppers | ||
Onions | ||
Carrots | ||
Sliced black olives | ||
Grated cheese - (your choice) |
Unroll crescent rolls flat and place pieces to cover bottom of cookie sheet. Press up around the sides to form crust edge. Bake 5 to 10 minutes and cool.
Mix all ingredients together and spread over cooled crust.
Cut up broccoli, cauliflower, green peppers, onions, and carrots. Press them and the sliced olives into cream-cheese mixture. Top with grated cheese of your choice.
Source:
Home & Garden TV -- All In Good Taste
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