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Pecan Vinaigrette

Courses: Salads, Sauces
Serves: 1 people

Recipe Ingredients

6 tablespoons 90mlExtra-virgin olive oil
3 tablespoons 45mlWhite vinegar
1 teaspoon 5mlChopped fresh parsley
1 teaspoon 5mlGreen onion - sliced (medium)
2 tablespoons 30mlChopped pecans
1 tablespoon 15mlChopped cilantro
  Salt and pepper - to taste

Recipe Instructions

In a steel bowl, whisk the olive oil and vinegar together. Add the remaining ingredients to the bowl and season with salt and pepper. Drizzle over Watercress Salad (see recipe).

Source:
Home & Garden TV -- All In Good Taste

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