Mango Salsa

Recipe Ingredients

1 1/4 cups	182g / 6.4oz	Peeled, 1/2"-diced mango
1/3 cup	48g / 1.7oz	Finely diced red bell pepper
2 tablespoons	30ml	Finely diced red onion
1/4 teaspoon	1.3ml	Fresh cilantro
1/4 teaspoon	1.3ml	Red pepper flakes
1/4 cup	15g / 0.5oz	Green onions - minced
1/4 teaspoon	1.3ml	Ground coriander
1		Ground cumin
1		Tabasco sauce
		Juice of lime

Recipe Instructions

Combine all ingredients and refrigerate until ready to use.

Serves 2.

Source:
Home & Garden TV -- Home Grown Cooking - Episode 154

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.