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Wild Raspberry Dessert Sauce

Courses: Dessert
Serves: 4 people

Recipe Ingredients

8   Stash wild raspberry tea bags
2 tablespoons 30mlButter
2 tablespoons 30mlBrown sugar
1/2 cup 118mlWater

Recipe Instructions

In a sauce pan, combine water, butter and brown sugar. Bring to a boil.

Add the contents of 8 Stash Tea Wild Raspberry tea bags. Mix well. Simmer for 2 minutes.

Spoon over ice cream or create your own dessert pasta by mixing the sauce into your favorite pasta and top with your favorite fruits.

Source:
McCall's May 1997

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