Decadent Chocolate Chip Cookies

Recipe Ingredients

2 1/4 cups	140g / 4.9oz	Flour
1 teaspoon	5ml	Baking soda
1 teaspoon	5ml	Salt
1 cup	198g / 7oz	Butter - softened
1 cup	198g / 7oz	Sugar
1/2 cup	80g / 2.8oz	Brown sugar
1 teaspoon	5ml	Vanilla extract
1 teaspoon	5ml	Egg (large)
2 cups	220g / 7.8oz	Chocolate chips or chocolate chunks
1 1/2 cups	219g / 7.7oz	Nuts - chopped (optional)

Recipe Instructions

Combine flour, baking soda and salt in a small bowl. In a large bowl, cream together the butter, sugar and brown sugar, then blend in the vanilla extract and eggs. Next, mix in the flour mixture and then add your choice of chocolate chips or chunks and nuts. (This mix should be very chunky and thick.)

Scoop the cookie dough onto a cookie sheet with a large ice cream scooper, dipping the scoop in water between uses to prevent sticking. Bake on an ungreased cookie sheet at 350 degrees for 12 to 18 minutes.

Source:
Home & Garden TV -- All In Good Taste

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