Sunny Citrus Cubes

Recipe Ingredients

4 tablespoons	60ml	Unflavored gelatin
3/4 cup	177ml	Unsweetened grapefruit juice
2 cups	474ml	Unsweetened orange juice - - boiling
1 teaspoon	5ml	Orange extract
2 tablespoons	30ml	Sugar
1/4 cup	36g / 1.3oz	Walnuts - chopped (optional)

Recipe Instructions

Soften gelatin in grapefruit juice.

Add orange juice, orange extract and sugar.

Stir until dissolved. Pour into 8" square pan.

Chill until partially set.

Sprinkle with walnuts if you wish.

Yield: 16 pieces, 2 inch x 2 inch

From Enjoy B.C. Fruit the Diabetic way (1982) (*) From The Kitchen of Gwynne and Jim Bodle (*)

Source:
Cooking Light, Jul/Aug 1994, page 134

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.