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Strawberry Soup

Courses: Dessert
Serves: 4 people

Recipe Ingredients

1 cup 237mlPlain yogurt
2 tablespoons 30mlOrange juice
1 cup 237mlSliced fresh strawberries
1 tablespoon 15mlHoney

Recipe Instructions

GARNISH: fresh strawberry slices, mint sprigs, or kiwi slices In food processor fitted with steel blade, blend ingredients.

Serve chilled. Add garnish to each serving.

VARIATIONS: - substitute white or red grape juice for orange juice

Source:
Foods of the World (Time Life)

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