Strawberries And Cream

Recipe Ingredients

1		Cream cheese - softened
1/3 cup	65g / 2.3oz	Sugar
1/2 teaspoon	2.5ml	Almond extract
1 cup	237ml	Whipped cream
4 cups	948ml	Strawberries
1/2 cup	55g / 1.9oz	Chocolate chips - semi-sweet
1 tablespoon	15ml	Shortening
10		Pastry shells

Recipe Instructions

In large bowl, beat cream cheese until fluffy. Gradually add sugar and almond extract; blend well. Fold in whipped cream. Spoon into cooled, baked pie shell (or individual shells).

Arrange strawberries, points up, over filling. Refrigerate. In small saucepan over low heat, melt chips and shortening, stirring constantly until smooth. Drizzle over strawberries and filling. Refrigerate until set.

Store in refrigerator.

Source:
Simmer and Savor

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