Quick Chocolate Macaroons Recipe - Cooking Index
1 | Baker's unsweetened | |
Chocolate | ||
1 1/3 cups | 123g / 4.3oz | Baker's angel flake coconut |
1/3 cup | 78ml | Sweetened condensed milk |
1/2 teaspoon | 2.5ml | Vanilla |
Preheat oven to 350F.
Microwave chocolate in large microwavable bowl on HIGH (100% power) 1 to 2 minutes or until almost melted, stirring after each minute. Stir until chocolate is completely melted. Stir in coconut, condensed milk and vanilla. Drop by teaspoonfuls, 1 inch apart, onto well-greased cookie sheets.
Bake for 10 to 12 minutes or until set. Immediately remove from cookie sheets to cool on wire racks.
Source:
Treasury of Desserts
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