Pudding Tornado

Recipe Ingredients

1/4 cup	59ml	Cool-Whip whipped topping, thawed
1		Jell-O instant pudding and pie filling*
2		Low-fat milk

Recipe Instructions

* any flavor

Spoon COOL WHIP into 6 dessert glasses. Spread onto bottom and up sides of each glass. Prepare JELL-O as directed using 2% low-fat milk.

Let stand 5 minutes. Spoon into center of each "cloud." Refrigerate until ready to serve.

Source:
the California Culinary Academy

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