Pineapple And Banana Dessert

Recipe Ingredients

1		Pineapple
1 cup	237ml	Sweet cream
1 cup	198g / 7oz	Sugar
1 tablespoon	15ml	Flour
1		Egg - well beaten
6		Bananas - sliced
1/2 lb	227g / 8oz	Miniature marshmallows
1 cup	146g / 5.1oz	Nuts - chopped (opt.)

Recipe Instructions

Drain pineapple, reserving juice. Place juice in saucepan; add cream, sugar, flour and egg.

Bring to a boil, stirring constantly.

Pour hot mixture over pineapple, bananas, marshmallows and nuts.

Source:
1979 New Orleans Times-Picayune Recipe Contest Cookbook

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.