Pillsbury Plus Cherry Dream Squares

Recipe Ingredients

1		Pillsbury white cake mix
1 1/4 cups	78g / 2.8oz	Rolled oats - (Quaker oats)
1/2 cup	99g / 3.5oz	Margarine - (1 stick)
1		Egg
1		Cherry pie filling - (21 oz)
1/4 cup	40g / 1.4oz	Firmly packed brown sugar

Recipe Instructions

Heat oven to 350. Grease 13x9 pan.

In large bowl, combine cake mix, 6 TABLESPOONS margarine and 1 CUP rolled oats. Mix until crumbly. Reserve 1 cup crumbs for topping.

To remaining crumbs, add 1 egg; mix until well blended. Press into prepared pan.

Pour cherry pie filling over crust, spread to cover.

To reserved crumbs, in large bowl, add remaining 1/4 cup rolled oats, 2 T margarine, nuts and brown sugar.

Beat until thoroughly mixed. Sprinkle over cherry mixture.

Bake at 350 for 30-40 minutes or until golden brown.

Cool completely.

Cut into small squares.

Source:
the California Culinary Academy

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