Pears With Chocolate Orange Sauce

Recipe Ingredients

1/2 cup	118ml	Heavy cream
6 oz	170g	Semisweet chocolate morsels
2 teaspoons	10ml	Grated orange peel - * see note
29 oz	823g	Bartlett pears - - (1 can), drained
		Vanilla ice cream

Recipe Instructions

* Note: For a smoother sauce, substitute 2 tablespoons orange-flavored liqueur for the grated orange peel.

Microcook cream in microwave-safe container at High (100%) 45 seconds. Add chocolate morsels and orange peel and stir until smooth. Arrange pear half and ice cream in serving dishes. Drizzle with chocolate sauce.

Source:
CANNED PEAR MICROWAVE RECIPES

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