Orange-Laced Grapes Recipe - Cooking Index
Orange-Laced Grapes Recipe - Cooking Index
| 4 cups | 948ml | Seedless grapes |
| 1/4 cup | 59ml | Orange-flavor liqueur |
| 2 tablespoons | 30ml | Sugar |
| 1 teaspoon | 5ml | Grated orange peel |
| 1 cup | 237ml | Whipped cream |
| OR nonfat topping |
Combine grapes, liqueur, sugar and orange peel, mix well. Marinate at least 3 hours in refrigerator Serve with whipped cream. Makes 6 servings.
Serving suggestion: Serve over pudding or custard.
California Table Grape Commission's Healthy Kitchen http://www.tablegrape.com (c) 1996, 1997 Fresno, CA USA. Pamphlet.
Notes: A beautiful, flavorful and incredibly simple-to-prepare dessert.
Source:
California Grapes 1997 : Fast Low-fat Fresh
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