Orange-Date Muffins

Recipe Ingredients

1/2 cup	99g / 3.5oz	Margarine
3/4 cup	148g / 5.2oz	Sugar
1		Egg
1/2 cup	118ml	Orange juice
1		Orange
1 1/2 cups	93g / 3.3oz	Flour
1 teaspoon	5ml	Baking powder
1 teaspoon	5ml	Baking soda
1/2 teaspoon	2.5ml	Salt
1/2 cup	73g / 2.6oz	Dates - finely chopped

Recipe Instructions

Preheat the oven to 375F and grease a couple of muffin tins.

Cream the margarine and sugar; add the egg and beat well.

Cut the whole orange in quarters, remove the inner white membrane and put the orange in the blender. Add the orange juice and blend until fairly fine.

Sift the flour, baking soda, baking powder, and salt. Then combine with the margarine/sugar/egg mix, the orange blend, and the dates.

Spoon the mixture into the muffin tins.

Bake at 375F. for about 18 minutes.

Source:
Paul and Tanis Bennett

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