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Orange Julius

Type: Fruit
Courses: Dessert
Serves: 1 people

Recipe Ingredients

1 cup 237mlOrange juice
1 cup 237mlWater
2   Eggs
1/4 teaspoon 1.3mlVanilla extract
1/4 cup 49g / 1.7ozGranulated sugar
1 cup 146g / 5.1ozCup crushed ice (large)

Recipe Instructions

Combine all ingredients in blender set a high speed for exactly 1 minute.

NOTE: You may want to eliminate raw eggs because of danger of salmonella. I've substituted 1/4 cup dry milk powder instead, and this works. Or you could use 1/2 a carton of Egg Beaters.

Source:
Shelby Soto

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