Orange And Peanut Sweet Potatoes

Recipe Ingredients

1		Sweet potato
3/4 teaspoon	3.8ml	Cornstarch
1/8 teaspoon	0.6ml	Finely shredded orange peel
2 teaspoons	10ml	Honey *
1 tablespoon	15ml	Orange juice
1 tablespoon	15ml	Peanuts

Recipe Instructions

* Maple or maple-flavored syrup can be used in place of honey.

Peel and slice sweet potato crosswise into 1/2-inch thick slices. Place in a 10-ounce casserole. Sprinkle lightly with salt. Sprinkle with 1 T orange juice. Micro-cook, covered, on 100% power for 4 to 6 minutes or until potato is tender. Let stand, covered, while preparing sauce.

For sauce, in a 1-cup measure stir together 1/4 c orange juice, cornstarch, and shredded orange peel. Stir in honey or maple (or maple flavored) syrup. Micro-cook, uncovered, on 100% power for 30 seconds to 1 minute or until thickened and bubbly, stirring every 15 seconds. Stir together sauce and potato slices. Sprinkle with peanuts.

NOTE:

True maple syrup is the best if you have it.

Source:
Quick 'n Easy Home Cooking

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