Mayonnaise Bisquick Puto Recipe - Cooking Index
| 2 | Eggs | |
| 1 cup | 198g / 7oz | Granulated white sugar |
| 2 tablespoons | 30ml | Mayonnaise |
| 3 cups | 330g / 11oz | Bisquick baking mix |
| 1 1/2 cups | 355ml | Milk |
Lightly grease muffin cups. Beat eggs and sugar together.
Add mayonnaise and mix thoroughly. Add Bisquick and beat until smooth, adding milk gradually.
Fill muffin cups 1/2 full and steam over boiling water for 15 minutes or until done.
Garnish with grated coconut.
Source:
Anna Dixon
Average rating:
9 (1 votes)
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