Lavender-Pepper Pears

Recipe Ingredients

1 tablespoon	15ml	Fresh lemon juice
2 tablespoons	30ml	Ripe Bartlett pears - peeled (large)
1/8 teaspoon	0.6ml	Lavender - crumbled
1/2 teaspoon	2.5ml	Coarse cracked black pepper

Recipe Instructions

Sprinkle the lemon juice over the pears. Combine the lavender and pepper and sprinkle over the pears. Serve on a plate with a knife and fork.

Note: Adding a wedge of Italian Fontina or other mild semi-soft cheese as an accompaniment takes the dessert out of the "Heart-Healthy" category, but makes it a "More Betterly".

Source:
Weight Watchers Magazine, May 1996

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