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Apple Oatmeal Bars

Type: Low Fat
Courses: Breakfast
Serves: 16 people

Recipe Ingredients

1/2 cup 31g / 1.1ozAll-purpose flour
1/4 cup 15g / 0.5ozWhole wheat flour
1/3 cup 53g / 1.9ozBrown sugar
1/2 cup 99g / 3.5ozMargarine
1 cup 62g / 2.2ozRolled oats
1/4 cup 59mlOat bran
1/2 teaspoon 2.5mlBaking soda
2 tablespoons 30mlMargarine
2 1/2 cups 592mlSliced apples
1/2 cup 99g / 3.5ozSugar

Recipe Instructions

In a large bowl, combine all-purpose flour, whole wheat flour, oat bran, baking soda, and brown sugar. Add margarine and oats, and cream until crumbly. Spread half of mixture in greased 7- by 10-inch pan. Arrange apple slices over it. Dot margarine on apples. Sprinkle sugar on top. Cover with remaining mixture. Bake 40 minutes. Cut into 2- by 2-inch squares while warm.

Dietary Information:

Content per Serving: total fat .. 7.6 g cholesterol .. 0 mg calories .. 154 saturated fat .. 1.3 g carbohydrate .. 21 g protein .. 2 g

Source:
THE JOHN HOPKINS COMPLETE GUIDE FOR PREVENTING AND REVERSING HEART DISEASE by Peter O. Kwiterovich, Jr., M.D. - Recipe contributed by Mrs. Kenneth Campbell

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