How Now Brownies Recipe - Cooking Index
1 | Chocolate chips - (12-oz) | |
3/4 cup | 148g / 5.2oz | Unsalted butter or margarine |
4 | Eggs | |
3/4 cup | 148g / 5.2oz | Sugar |
1 teaspoon | 5ml | Vanilla |
3/4 cup | 46g / 1.6oz | Whole wheat flour |
Heat oven to 350F.
Melt chocolate and butter together in microwave or over medium heat.
Stir and let cool slightly.
Beat eggs by hand in large bowl; add sugar and vanilla; continue to beat until smooth, 2-3 minutes.
Add chocolate mixture and flour; stir well.
Pour into greased 9" x 13" pan.
Bake for 20-25 minutes.
Cool; cut into squares.
Yield 56 brownies.
Source:
Marcia Bednarcyk
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