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Honey Noodle Kugel

Courses: Dessert
Serves: 8 people

Recipe Ingredients

8 oz 227gMedium noodles
1/4 cup 49g / 1.7ozButter or margarine - melted
4   Eggs - lightly beaten
1/2 cup 118mlHoney
1/2 cup 80g / 2.8ozRaisins
4   Apples - coarsely grated
1 teaspoon 5mlSalt
1 teaspoon 5mlGround cinnamon
  Crisp topping
1/3 cup 48g / 1.7ozBread crumbs
1 teaspoon 5mlGround cinnamon
1/4 cup 59mlHoney

Recipe Instructions

Cook noodles according to package directions. Drain and place in large bowl.

Add butter; mix well. Cool 10 minutes.

Add eggs, honey, raisins, apples, salt and cinnamon; mix well. Place noodle mixture in greased 9-inch square baking pan. Top with Crisp Topping and cover with foil.

Bake at 350F 50 minutes. Uncover and bake 10 to 15 minutes more or until browned on top.

Crisp Topping: Combine 1/3 cup bread crumbs and 1 teaspoon ground cinnamon; mix well.

Drizzle 1/4 cup honey over mixture and stir until crumbs are coated.

Makes 1/3 cup.

Source:
American Beekeeping Federation, Inc.

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