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Honey Chocolate Sauce

Courses: Dessert
Serves: 10 people

Recipe Ingredients

1 1/2 cups 355mlHoney
1 1/2 cups 165g / 5.8ozUnsweetened cocoa powder
2 tablespoons 30mlButter or margarine

Recipe Instructions

Combine all ingredients in small bowl; mix well.

Cover with waxed paper and microwave at HIGH (100%) 2 to 2 1/2 minutes, stirring after 1 minute. Pour into sterilized gift jars.

Keep refrigerated.

Yield: 2 1/2 Cups

Source:
Pennsylvania State Beekeepers Association

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