Honey Chocolate Sauce Recipe - Cooking Index
| 1 1/2 cups | 355ml | Honey |
| 1 1/2 cups | 165g / 5.8oz | Unsweetened cocoa powder |
| 2 tablespoons | 30ml | Butter or margarine |
Combine all ingredients in small bowl; mix well.
Cover with waxed paper and microwave at HIGH (100%) 2 to 2 1/2 minutes, stirring after 1 minute. Pour into sterilized gift jars.
Keep refrigerated.
Yield: 2 1/2 Cups
Source:
Pennsylvania State Beekeepers Association
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