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Heavenly Brownies

Courses: Dessert
Serves: 16 people

Recipe Ingredients

3/4 cup 46g / 1.6ozFlour
1/4 teaspoon 1.3mlBaking soda
1/4 teaspoon 1.3mlSalt
1/3 cup 65g / 2.3ozButter
1 1/8   Sugar
2 tablespoons 30mlWater
12 oz 340gChocolate chip
1 teaspoon 5mlVanilla
  Egg
1/2 cup 46g / 1.6ozAlmonds - chopped

Recipe Instructions

Combine flour, baking soda and salt in small bowl and set aside.

In saucepan, bring butter, sugar and water just to a boil. Remove from heat and add 6 oz of chocolate chip morsels and vanilla.

Stir until smooth.

Place chocolate mixture into a mixing bowl. Add eggs one at a time and beat well after each egg.

Blend in flour mixture. Stir in remaining chocolate chip morsels and the chopped almonds.

Spread into a 9 cake pan and bake in a 350F oven until done.

Cool and cut into squares.

Source:
DOLE recipe

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