Heavenly Ambrosia Recipe - Cooking Index
| 2 oz | 56g | Banana - peeled and sliced (medium) |
| 8 1/2 oz | 241g | Pineapple - crushed and drained |
| 1 cup | 237ml | Marshmallows - mini |
| 1 cup | 93g / 3.3oz | Coconut - toasted |
| 1 cup | 237ml | Grapes - seedless |
| 1/2 cup | 118ml | Walnuts - broken |
| 1/2 cup | 118ml | Whipping cream |
| 1 tablespoon | 15ml | Lime juice |
| 2 teaspoons | 10ml | Sugar |
| 1/2 teaspoon | 2.5ml | Lime peel - grated |
| 1 | Mandarin oranges - drained |
Combine bananas, pineapple, marshmallows, 1/2 cup coconut, grapes and walnuts in a bowl.
Beat together whipping cream, lime juice, sugar and lime peel until stiff peaks form. Fold in oranges.
Spoon onto dessert plates or into tall glasses. Sprinkle each serving with remaining coconut.
Source:
DOLE recipe
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