Cream Cheese Brownies

Recipe Ingredients

3/4 cup	177ml	Water
1		Margarine
1 1/2		Unsweetened chocolate
1		Cream cheese
1/3 cup	65g / 2.3oz	Sugar
1		Egg
2 cups	396g / 13oz	Sugar
2 cups	125g / 4.4oz	Flour
1 teaspoon	5ml	Baking soda
1/2 teaspoon	2.5ml	Salt
2		Eggs
1/2 cup	118ml	Sour cream
1		Chocolate chips

Recipe Instructions

Combine water, chocolate and margarine; melt. Boil for 1 minute then remove from heat. Add combined dry ingredients then add eggs and sour cream. Mix well. Use a mixer to blend cream cheese and sugar. Add egg and mix until fluffy. Layer chocolate, cream cheese and chocolate chips in pan.

Bake at 375F for 30 to 35 minutes.

Source:
Alphonse Vinh

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