Cream Cheese Bars

Recipe Ingredients

		Bottom Layer
1		Yellow cake mix - (full size)
1/2 cup	99g / 3.5oz	Margarine - (1 stick)
1		Egg
		Topping
2		Eggs
1 lb	454g / 16oz	Confectioner's sugar
8 oz	227g	Cream cheese - softened

Recipe Instructions

Beat cake mix, margarine and 1 egg until smooth and well blended. Pat into greased 9x13" pan.

Beat together topping ingredients and pour over bottom layer. Bake at 350F. for 40-45 minutes.

Allow to sit, several hours or overnight, for easier cutting. Cut into bars.

NOTES : This is not for those on a low-fat diet, but delicious!!

Source:
Julie Dartt

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