Jack's Cole Slaw

Recipe Ingredients

1/2		Green cabbage - shredded
1		Red bell pepper - julienned
1		Yellow bell pepper - julienned
2 tablespoons	30ml	Fresh dill
1 tablespoon	15ml	Dill seed
1/2 tablespoon	7.5ml	Chipotle powder
1/2 cup	118ml	Good quality mayonnaise
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Combine all ingredients in a large bowl and toss well. Season to taste with salt and pepper. Chill until ready to serve.

This recipe yields ? servings.

Source:
GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid - From the TV FOOD NETWORK - (Show # GR-3614 broadcast 08-19-1996) - Downloaded from their Web-Site - http://www.foodtv.com

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