Chocolate Matzo Torte Recipe - Cooking Index
8 | Matzos | |
Sweet red wine | ||
1 | Soft chocolate frosting/filling - prepared | |
6 oz | 170g | Chocolate chips |
2 tablespoons | 30ml | Margarine |
2 tablespoons | 30ml | Water |
Chopped nuts |
Dip a matzo in wine on both sides, and place on serving dish. Spread with frosting/filling. Repeat layers, ending with matzo.
Melt chops with margarine and water. Frost top and sides of torte. Decorate with chopped nuts. Chill.
Source:
Annice
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