Chocolate Chip Brownies

Recipe Ingredients

1 cup	198g / 7oz	Butter
3 cups	594g / 20oz	Sugar
6		Eggs
1 tablespoon	15ml	Vanilla
2 1/4 cups	140g / 4.9oz	Flour
1/2 cup	55g / 1.9oz	Cocoa
1 teaspoon	5ml	Baking powder
1 cup	110g / 3.9oz	Semisweet chocolate chips
1 cup	110g / 3.9oz	White chocolate chips
1 cup	146g / 5.1oz	Nuts - chopped

Recipe Instructions

In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well.

Combine flour, cocoa and baking powder. Stir into creamed mixture just until blended (do not overmix). Pour into a greased jellyroll pan(15x10x1").

Sprinkle with chips and nuts.

Bake 350F for 30-35 minutes.

Source:
Taste of Home Aug/Sept 95

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.