Chocolate Banana Custard Recipe - Cooking Index
| 1 | Chocolate - (2 us pints) | |
| Milk - (skimmed or | ||
| Semi-skimmed) | ||
| 2 tablespoons | 30ml | Custard powder |
| 2 | -- (125 g, 5 oz) | |
| Low-fat toffee-flavored | ||
| Yogurt | ||
| 3 | Bananas |
Make the custard with the chocolate milk and the custard powder - no sugar is necessary. Allow to become cold. When it is, pour over the sliced bananas, and stir in the yogurt. Refrigerate until wanted. Serves 6 or more, I should think.
Source:
A Feast Of Fruits
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