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Cherry Divinity

Courses: Dessert
Serves: 4 people

Recipe Ingredients

3 cups 594g / 20ozSugar
3/4 cup 177mlWater
3/4 cup 246g / 8.7ozWhite corn syrup
2   Egg whites
1   Cherry jell-o
1 cup 93g / 3.3ozCoconut
1 cup 146g / 5.1ozChopped nuts

Recipe Instructions

Mix, sugar, corn syrup and water. Boil to hard ball stage then beat two egg whites and stir in Jell-O. Pour hot syrup slowly over this.

Mix and beat. Add chopped nuts and coconut. Pour into buttered pan and cut into squares when cool.

Source:
Liz Custer

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