Carob Date Brownie Mix

Recipe Ingredients

1 1/2 cups	93g / 3.3oz	Whole-wheat pastry flour or - unbleached all purpose
1/4 cup	59ml	Carob powder
1 tablespoon	15ml	Instant grain beverage - powder
1/2 teaspoon	2.5ml	Baking powder
1/2 teaspoon	2.5ml	Baking soda
1/4 teaspoon	1.3ml	Salt
8 oz	227g	Pitted dates

Recipe Instructions

Sift together first five ingredients. Store in an air-tight container. Store dates separately in an air-tight container or original package.

Attach these instructions: To prepare brownies, preheat oven t o 350F. In a blender or food processor, blend 2 cups of vanilla soy milk and dates until almost smooth (small chunks of dates are ok).

Set aside. Pour flour mixture into a mixing owl. Add date mixture, and stir well to combine. Spread evenly in a lightly oiled 9" x 13" baking pan. Bake for 20 minutes, or until middle is done. Cut into 16 brownies.

Source; Vegetarian Journal, Jan/Feb 1995

Source:
Aggie, Hammond

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