Butternut Biscuits

Recipe Ingredients

30		Butter
200		Sugar
1		Egg
2 1/2		Cream of tartar
5		Baking soda
1		Salt
160		Plain white flour
2 1/2		Vanilla essence
75		Dried coconut
30		Golden syrup
15		Milk

Recipe Instructions

1. Mix all ingredients together well. Preheat oven to 120C .

2. Roll dough into small balls.

3. Bake for 15 minutes, or until brown.

Author's Notes: This recipe is from our local school's collection of 'mother's favorite recipes'. It's terrific.

Golden syrup is not available in North America; it is a caramelized sugar syrup. North Americans can substitute dark corn syrup or a mixture of molasses and water.

Source:
Michael Gigante Royal Melbourne Institute of Technology, Mel

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