Butter Tart Slice

Recipe Ingredients

1/2 cup	99g / 3.5oz	Margarine
1 cup	62g / 2.2oz	Flour
2 tablespoons	30ml	Confectioner's sugar
1 1/2 cups	240g / 8.5oz	Brown sugar
1/4 cup	49g / 1.7oz	Margarine - melted
1 tablespoon	15ml	White vinegar
2		Eggs
1 cup	160g / 5.6oz	Raisins
1 teaspoon	5ml	Vanilla

Recipe Instructions

Mix 1/2 cup of butter with flour and icing sugar.

Press into an 8" square pan. Cook uncovered in microwave, 4-5 minutes on full power. Beat together the remaining ingredients, except the raisins.

Stir in raisins and pour over base. Bake in microwave 4-6 minutes on full power.

Source:
Microwave Cooking by Susan Calder

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