Brownie Peanut Butter Cups Recipe - Cooking Index
Brownie Peanut Butter Cups Recipe - Cooking Index
| 21 oz | 596g | Fudge brownie mix |
| 12 | Candy - Reese's miniature | |
| Peanut butter cup - unwrapped | ||
| Eggs* | ||
| Oil* | ||
| Water* | ||
| 12 | Paper muffin cups |
*Follow directions on box for oil, egg, and water Heat Oven to 350. Line 12 muffin cups with paper baking cups.
In large bowl, combine brownie mix, water, oil and egg.
Fill prepared muffin cups 2/3 full.
Press unwrapped peanut butter cup into batter until top edge of candy is even with batter.
Bake at 350F for 30 - 35 minutes or until brownie is set.
Do not over bake. Cool in muffin tin.
Makes 12 cupcakes.
If smaller brownie mix is used, follow directions on box, but you probably will come up shy of 12 muffins.
Source:
the California Culinary Academy
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