Blueberry-Studded Honey Peach Sauce

Recipe Ingredients

1 cup	237ml	Honey
1/4 cup	59ml	Fresh or frozen blueberries
1 teaspoon	5ml	Ground cinnamon
1		Fresh or frozen sliced peaches

Recipe Instructions

Combine honey, blueberries and cinnamon in large saucepan; mix well.

Bring mixture to a boil over medium-high heat.

Reduce heat to low; simmer 10 minutes or until flavors are blended. Remove from heat.

Add peaches and mix well. Serve sauce over waffles, pancakes or ice cream.

Source:
Tracey Meyer

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