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Best Ever Snickerdoodles

Courses: Dessert
Serves: 40 people

Recipe Ingredients

1/2 cup 99g / 3.5ozMargarine - soft
1/2 cup 31g / 1.1ozSoy flour - sifted
1/2 cup 31g / 1.1ozAll-purpose flour
1 cup 198g / 7ozSugar
1   Egg
1/2 teaspoon 2.5mlVanilla
1/4 teaspoon 1.3mlBaking soda
1/2 teaspoon 2.5mlBaking powder
1/2 cup 31g / 1.1ozWheat flour - whole-grain
2 tablespoons 30mlSugar
1 teaspoon 5mlCinnamon

Recipe Instructions

Mix margarine on high speed for 30 seconds.

Add soy flour, all-purpose flour, 1 cup sugar, egg, vanilla, baking soda and baking powder. Beat together. Beat in the whole wheat flour.

Chill dough for 1 hour. Shape into 1" balls. Roll the balls in sugar/cinnamon mixture and place on a greased cookie sheet.

Bake in 375F oven for 10 minutes. Cool on a wire rack.

Source:
Somesh Rao

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