Baked Pears

Recipe Ingredients

4		Pears
1 cup	237ml	Water
pinch		Cinnamon
1/4 cup	40g / 1.4oz	Brown sugar

Recipe Instructions

Halve pears lengthwise and remove core. Place skin side down in baking dish. Pour in water. Sprinkle with sugar and cinnamon. Bake at 350F until soft.

Source:
the California Culinary Academy

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