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Baked Apples With Raisins

Type: Fruit
Courses: Dessert
Serves: 2 people

Recipe Ingredients

2   Apples
  Orange juice
1 tablespoon 15mlRaisins
1   Ground cinnamon

Recipe Instructions

Peel and core the apples. Coat with the orange juice on the outer surface. Stuff with the raisins. Sprinkle on the cinnamon. Place in Pyrex baking cups. Bake in a 350F oven 25 to 30 minutes or until fork pierces surface easily. Serve warm or cold.

Source:
Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986

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