Baby Ruth Bars Recipe - Cooking Index
1 cup | 198g / 7oz | Sugar |
1 cup | 328g / 11oz | White corn syrup |
1 3/4 cups | 346g / 12oz | Smooth peanut butter |
1 | Chocolate chips | |
5 cups | 200g / 7.1oz | Special k cereal |
3/4 cup | 148g / 5.2oz | Peanut butter |
Bring Sugar and Syrup to a boil. Remove from heat. Add 1 34 cups Peanut Butter and blend. Add Cereal and pour into 9x13 dish. Melt Chocolate Chips and 3/4 Cup Peanut Butter. Spread over cereal mixture. Cool and cut into squares.
Source:
Diane Mott Davidson, The Grilling Season
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