Baby Ruth Bars Recipe - Cooking Index
| 1 cup | 198g / 7oz | Sugar | 
| 1 cup | 328g / 11oz | White corn syrup | 
| 1 3/4 cups | 346g / 12oz | Smooth peanut butter | 
| 1 | Chocolate chips | |
| 5 cups | 200g / 7.1oz | Special k cereal | 
| 3/4 cup | 148g / 5.2oz | Peanut butter | 
Bring Sugar and Syrup to a boil. Remove from heat. Add 1 34 cups Peanut Butter and blend. Add Cereal and pour into 9x13 dish. Melt Chocolate Chips and 3/4 Cup Peanut Butter. Spread over cereal mixture. Cool and cut into squares.
Source: 
Diane Mott Davidson, The Grilling Season
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.