Apple-Go-Round Recipe - Cooking Index
Apple-Go-Round Recipe - Cooking Index
| 1 | Apple - (firm) | |
| 1/4 cup | 59ml | Orange juice |
| 1 teaspoon | 5ml | Lemon juice |
| 1 tablespoon | 15ml | Raisins |
| 1 tablespoon | 15ml | Celery |
| 2 tablespoons | 30ml | Applesauce |
| 1 | Lettuce leaf - (optional) |
Slice off top of apple; remove core. Prick outside with sharp fork. Place apple in tall narrow bowl. Combine orange and lemon juice; pour over apple. (Add extra water if apple is not covered.) Marinate in refrigerator 4-5 hours. Combine raisins, celery, and applesauce.
Allow to mellow at room temperature 2 hours. Chill thoroughly. Drain apple. Cut apple into 8 sections, slicing almost to the bottom. Fill with applesauce mixture. Place on crisp lettuce leaf.
Source:
the California Culinary Academy
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