Apple Harvest Squares

Recipe Ingredients

1 1/2 cups	93g / 3.3oz	All purpose flour
1/2 teaspoon	2.5ml	Salt
1 cup	198g / 7oz	Sugar - divided
1/2 cup	99g / 3.5oz	Butter
4 cups	948ml	Apples; sliced - peeled
2 tablespoons	30ml	Lemon juice
1 teaspoon	5ml	Ground cinnamon
1		Egg - lightly beaten
1/3 cup	78ml	Evaporated milk
1 teaspoon	5ml	Vanilla extract
3/4 cup	109g / 3.8oz	Chopped nuts
1 1/3 cups	123g / 4.3oz	Flaked coconut

Recipe Instructions

In a bowl, combine flour, salt and 1/3 cup sugar. Cut in butter until the mixture resembles fine crumbs; press into the bottom of a greased 13x9x2-inch baking pan. Arrange the apple slices on top of crumbs; sprinkle with lemon juice. Combine 1/3 cup sugar with cinnamon; sprinkle over apples.

Bake at 375F for 20 minutes.  Meanwhile, in a small bowl, combine remaining sugar with the rest of the ingredients. Spoon over baked apples; bake for another 20 minutes or until golden brown. Cut into squares while still warm.

Source:
David Rosengarten

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