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Avocado Salsa

Courses: Sauces
Serves: 1 people

Recipe Ingredients

1   Ripe Haas avocado - coarsely chopped
1 tablespoon 15mlFinely diced red onion
1 tablespoon 15mlMinced jalapeno
2 tablespoons 30mlFresh lime juice
  Salt - to taste
  Freshly-ground black pepper - to taste

Recipe Instructions

Combine all of the ingredients in a bowl and season with salt and freshly ground pepper to taste.

Source:
GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid - From the TV FOOD NETWORK - (Show # GR-3610 broadcast 08-07-1996) - Downloaded from their Web-Site - http://www.foodtv.com

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