Aloha Pineapple And Banana

Recipe Ingredients

10		Pineapple rings in juice - drained
10		Bananas
1 tablespoon	15ml	Lemon juice
3 tablespoons	45ml	Cinnamon-sugar
4		Egg whites
1/4 teaspoon	1.3ml	Cream of tartar
1/2 cup	99g / 3.5oz	Sugar
10		Maraschino cherries

Recipe Instructions

Arrange pineapple slices on greased baking sheet.  Place a banana slice in the center of each. Sprinkle with lemon juice and 1/2 of the cinnamon-sugar.  Make meringue with egg whites, cream of tartar and sugar, and spread over each pineapple slice.  Sprinkle with remaining cinnamon-sugar.  Bake 10 minutes. at 400F until golden.  Garnish with cherries.  Serve warm or cold.

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