Cooking Index - Cooking Recipes & IdeasAlmond-Raisin-Fudge Sauce Recipe - Cooking Index

Almond-Raisin-Fudge Sauce

Type: Nuts
Courses: Dessert
Serves: 6 people

Recipe Ingredients

1/4 cup 49g / 1.7ozUnsalted butter
2 oz 56gUnsweetened chocolate
1/4 cup 27g / 1ozUnsweetened cocoa powder
3/4 cup 148g / 5.2ozSugar
2/3 cup 157mlWhipping cream
1 pinch  Salt
1 teaspoon 5mlVanilla extract
1/2 cup 80g / 2.8ozRaisins - coarsely chopped
1/4 cup 23g / 0.8ozChopped or slivered almonds - toasted

Recipe Instructions

In a heavy small saucepan, melt butter and chocolate over low heat.  Stir in cocoa, sugar, cream, and salt. Bring slowly to a boil.  Remove from heat and add vanilla, raisins, and almonds.  Serve warm or at room temperature.

Makes about 1-1/2 cups.

the California Culinary Academy


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